Tilapia is a firm, white fish. Fry the fillets, or use in soups and stews. High in Omega 3 oils, tilapia is not only very tasty, but good for you. We also have whole Tilapia. Fillets may be are previously frozen. Call for availablity of fresh.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
A favorite of crab-lovers. Has a delicate texture and naturally buttery taste. One of the best things the Northwest has to offer. Absolutely delicious!
Coho aka silver salmon is mild in flavor and flakey in texture. Great for any application.