Prized for its excellent flavor and fine-textured and low fat flesh, Petrale sole can be prepared in almost any manner including sautéing, broiling, grilling and poaching.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Just the right mix of sweetness and spice to add a ton of flavor to all of your favorites.
Contains three varieties of our best oysters, eight pounds of clams, and a jar of our world famous cocktail sauce. Includes oyster knife and overnight shipping.