Slightly salted, this caviar is perfect for sushi. The bright red roe will explode in your mouth for a wonderful little surprise. Each jar is 2 oz.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Smoked haddock just like grandma use to make.
Deep-fry and dip in our tartar and or cocktail sauces for a nice fried treat.