Stockfish, Lutefisk, or Dried Gray Cod or whatever you want to call it, we have it. These are whole sides of grey cod that have been dried. Each piece weighs about a 1/2 a pound. This is the dried fish that is most popular for making Lukefisk aka "Norwegian delight".
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
With 21-25 two bite prawns in each pound, these sweet morsels are perfect for shish-kabobs.
A favorite of crab-lovers. Has a delicate texture and naturally buttery taste. One of the best things the Northwest has to offer. Absolutely delicious!