Cold-smoked King Salmon. Tender, moist and slightly salty, this is the traditional accompaniment to bagels and cream cheese! Each piece weighs 1 pound. (previously frozen)
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Crack these open and enjoy them plain or with one of our cocktail sauces
Tender and sweet from the cold waters of the Pacific Northwest. Makes a great start to any shellfish boil.