Looking for a great spread to put on seafood. Try an 8 oz bottleof our all-in-one Smoked Chipotle Sauce. This blend of herbs and smoke flavor will add that little extra taste you might be looking for. It was selected as one of the top 5 new condiments in 2008.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Our owner, John Yokoyama, explains in his own words just how he transformed his business into a workplace that is renowned worldwide in this inspiring and highly motivational book.
Deep-fry and dip in our horseradish or wasabi cocktail sauces for a spicy treat.