Sockeye salmon are a bit stronger and not quite as oily as king salmon. Perfect for baking or poaching, these fish come from southern Alaska and will not disappoint. If you would like more than 5 lbs. we recommend ordering the whole fish and we can cut to order.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
One pound each of our 3 varieties of smoked wild alderwood king salmon. Traditional, garlic and pepper, and belly strips(salmon jerky) Includes overnight shipping.
The perfect way to sample our fantastic smoked salmon. Contains one piece of either our Traditional or Garlic and Pepper variety of our Alderwood Smoked Salmon. Includes Overnight Shipping.