One of the most sought after fish in the world, these sockeye salmon are known for their deep red flesh, firm texture, and their renowned rich, almost nutty flavor. The fish are 5 pounds each, and we can cut to order.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Fresh, local albacore from the Washington coast. Bake it, grill it, broil it, or slice it up for sashimi. Doesn't get much better than this.
Contains three varieties of our best oysters, eight pounds of clams, and a jar of our world famous cocktail sauce. Includes oyster knife and overnight shipping.