Imported from New Zealand, these tasty, lightly smoked morsels are ready to eat. Perfect party snacks! Grab a toothpick and go to town. Previously frozen.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Always sashimi grade. Eat it raw or lightly seared on the grill.
100% wild and sustainable salmon burgers