Enjoy the sweet, succulent flavor of crab without the hassle and mess! Recipe-ready crab meat is ready for use in salads, omelets, crab cakes...the options are endless!
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Contains a wild coho salmon (previously frozen), a dungeness crab, alderwood-smoked king salmon, a container of clam chowder, 4 handmade crab cakes, a salmon basting sauce, tartar sauce, and cocktail sauce. Includes overnight shipping.
Wild Sockeye Salmon ready to eat straight from the can. Stock your shelves with it.