Enjoy the sweet, succulent flavor of crab without the hassle and mess! Recipe-ready crab meat is ready for use in salads, omelets, crab cakes...the options are endless!
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
A favorite, halibut can be prepared just about any way you can imagine...barbecued, baked, broiled, fried, or stuffed.
A mild, yet flavorful white fish native to the Pacific Northwest. A local favorite with endless possibilities.