Sustainably caught in the Northeast Atlantic, these tender, mouth-watering cold water lobster tails are a true delicacy. A feast fit for a king and queen on that special night... (Don't forget the oysters.) Previously frozen.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Deep-fry and dip in our horseradish or wasabi cocktail sauces for a spicy treat.
Our most popular, and for good reason...With its smoky rich flavor, it's fantastic!