These are our favorite prawns with no vein to remove. Sweet with a firm texture, they are very good sautéed or wrapped with prosciutto ham or bacon. Prawns are ocean run so size may vary.
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Because of the high oil content, the flaky meat of this mild white fish just "melts-in-your-mouth."
Lean and mild. A mouthwatering salmon that turns out great no matter how you cook it