Also known as Sablefish or Butterfish, black cod is a flaky white fish packed with healthy omega 3's. It has a high oil content, it's a very forgiving fish that can be cooked on the grill, broiled or baked. If you like sea bass, give black cod a shot. Each fish is 5 pounds and can be cut to order.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Oily and flavorful, Catfish is best fried or blackened, southern style.
Heavily smoked strips from the belly of the salmon. It's a great alternative to beef jerky.