Straight from the cold waters of Alaska come our rockfish fillets. Need a fish that can do anything? With a firm texture and mild flavor, rockfish fillets are great for any application.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
For the discriminating connoisseur, it's perfect for sushi.
For the real salmon lovers. A bit leaner and more meaty than the king salmon.