Ling cod is more buttery than true cod and is a great option for fish and chips. It is a mild flakey white fish that you can bake, broil, fry, or grill.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
A sweet and savory smoked salmon. Our version of a candied salmon. Satisfy your sweet tooth.
Half a pound each of our 3 varieties of smoked wild alderwood king salmon. Traditional, garlic and pepper, and belly strips(salmon jerky) Includes overnight shipping.