Fresh Albacore Fillet

White Fish

Albacore tuna migrate through the Pacific Northwest for only a few months out of the year.  They have a high fat content which will make the flesh very mild, delicate and juicy.  It is great for eating raw, searing, or grilling.  You will see it called shiro maguro at your local sushi restuarant.

$

More Products from Our Store

Pike Place Fish Market Cookbook and Seafood Recipes

In the Kitchen with the Pike Place Fish Guys

In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.

More Info

White Fish

Alderwood Smoked Wild Sockeye Salmon Can

Wild Sockeye Salmon ready to eat straight from the can. Stock your shelves with it.

More Info

White Fish

Swordfish Steaks

Lean, firm & moist. Great for kabobs or straight on grill with a touch of teriyaki sauce.

More Info