Also known as Sablefish or Butterfish, black cod is a flaky white fish packed with healthy omega 3's. Our Black Cod has a high oil content and is a very forgiving fish that can be cooked on the grill, broiled or baked. If you like sea bass, give black cod a shot.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Our classic tartar, great with halibut and salmon
Wild King Salmon Fillet This flaky, oily salmon is truly the king of the sea. Bake it, grill it, broil it...as good as it gets!