Firm, flaky and mild, halibut is just the thing for the person who doesn't care for strong-flavored fish! Halibut steaks are great baked, broiled or barbecued. Each steak weighs between 1 and 2 lbs., and it will feed 2 to 4 people!
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Pike Place Fish's own handmade crab cakes. No hassel. Just cook and eat.
Smoked Wild King Salmon ready to eat straight from the can. Perfect for salads or on crackers.