White Fish

A favorite, halibut can be prepared just about any way you can imagine...barbecued, baked, broiled, fried, or stuffed.

We will cut it to the size you need and ship it..

Straight from the cold waters of Alaska. These are bone in steaks.

A delicacy. Boneless and extremely tender.

Because of the high oil content, the flaky meat of this mild white fish just "melts-in-your-mouth."

Also known as Sable fish or Butter fish.

This white fish is packed with flavor and omega 3 oil. One of our favorites!

A mild, yet flavorful white fish native to the Pacific Northwest. A local favorite with endless possibilities.

A flaky white fish. Very mild and perfect for fish and chips.

Prized for its excellent flavor,fine-textured and low fat flesh.

Stuff it with crabmeat and spice it up with some rub.

A delicious white flaky fish that's great fried, baked, or broiled.

A mild, flaky white fish that's great for baking or broiling.

A litte bit of flare added to our Dover Sole fillet