Already cleaned squid tubes are perfect for making calamari or cutting up for a soup. Each tube is 2-3 inches long and you will get about 10-12 per pound. We also have whole squid. Previously frozen.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
It's finally here our very own clam chowder. Makes for a quick and delicious meal or an amazin side.
Wild Sockeye Salmon ready to eat straight from the can. Stock your shelves with it.