Surprisingly sweet, this Alderwood-smoked Salmon is an in-house favorite! The garlic and pepper add that extra zest. Each piece is just under 1 pound. When ordering, please state how many pieces you would like. 2-3 weeks in the fridge, a year in the freezer.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Sweet and smokey, these tender mussels make a perfect appetizer.
A favorite of crab-lovers. Has a delicate texture and naturally buttery taste. One of the best things the Northwest has to offer. Absolutely delicious!