Try this great sauce on just about anything to add a little kick. Whether you spread it on salmon or use it as a dip for some prawns, this sauce will not disappoint.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Our version of a well know spanish rice and seafood dish.
Stuff it with crabmeat and spice it up with some rub.