Fillet are the most versitile cuts. they are great for the grill, beautiful when baked or broiled, and sensational when stuffed! Please note: if you wish to purchase more than 12 pounds, we recommend that you purchase a whole fish instead. You'll save money and we will gladly fillet it for you at no extra charge.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
A soft plump oyster with a sweet salty flavor and a clean finish.
Big, sweet and tender. True dry-pack scallops from the icey waters of Alaska. About 8-10 per pound