One of the most sought after fish in the world, these sockeye salmon are known for their deep red flesh, firm texture, and their renowned rich, almost nutty flavor. The fish are 5 pounds each, and we can cut to order.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Not as big as the King crab, but just as much flavor.
Stuff it with crabmeat and spice it up with some rub.