Fatty, moist, and mild, these salmon are great for the grill, beautiful when baked or broiled, and sensational when stuffed! When ordering, please specify if you would like your fish left whole, filleted or cut into steaks. If you want a bigger one....call us up! 1-800-542-7732
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Always sashimi grade. Eat it raw or lightly seared on the grill.
A favorite of our crew. Mix with garlic and mayonaise, and be prepared for the best salmon you've ever tasted.