Good things come in small packages. Super sustainably harvested, these smaller Alaska Weathervane scallops have all the great properties of our giant scallops. They're dry packed, they're super sweet, and they sear great. There's 40-60 per pound, which is perfect because we bet you can't eat only one of these little guys.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Ono is often called Wahoo in Hawaii. This firm white fish is great on the grill, in the oven, or even poached.
These sliced lox go great on bagels.