Harvested in Alaska, our weathervane sea scallops are a true dry-packed scallop, very sweet and mild in flavor. With their firm texture, these delightful bivalves can be seared, sautéed, pan-fried, baked or broiled, and are fabulous wrapped in bacon or prosciutto.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Deep-fry and dip in our tartar and or cocktail sauces for a nice fried treat.
Contains three varieties of our best oysters, eight pounds of clams, and a jar of our world famous cocktail sauce. Includes oyster knife and overnight shipping.