Looking to spice up your clam chowder. Try these strips of previously frozen razor clam meat. No shell, no mess. Each package is 1 lb.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Mix with garlic and mayonaise, and be prepared for the best salmon you've ever tasted.
Tender and sweet from the cold waters of the Pacific Northwest. Makes a great start to any shellfish boil.