If you want to save yourself some time and effort, these are the prawns for you. They are all ready peeled and most come with no vein. No mess or fuss, just throw them in the saute pan with butter and garlic and you are ready to go.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
These already peeled prawns come with half the work done for you. No peeling needed just devein and cook.
Wild King Salmon Fillet This flaky, oily salmon is truly the king of the sea. Bake it, grill it, broil it...as good as it gets!