These small, delicate oysters are locally harvested and very mild. Great on the half-shell! Sold by the dozen. (around 2 pounds per dozen) Store in bowl covered with wet newspaper or towel in refrigerator.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Big, sweet and tender. True dry-pack scallops from the icey waters of Alaska. About 8-10 per pound
Each box contains one 8 oz. Alderwood-smoked Sockeye Salmon fillet with the famous Pike Place Market Sign at night on the front. That's us, just underneath it.