These shrimp are from the icey cold waters of northern Canada and cooked to perfection. All you need to do is peel and eat. Great for any party. Be sure to order a couple jars of cocktail sauce to go with them. (previously frozen)
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
A sweet, moist smoky treat that's great for hiking and camping trips.
These jumbo prawns are as big and meaty as they get. About 10 to 15 of these big boys per lb. Heat up the grill and get ready!!