Harvested in Mexico, bay scallops are small and sweet. About the size of a nickel, they are perfect in pastas, soups, or sautéed.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Sampler contains one 24 oz. Lobster Tail, 2 pounds of Alaskan king crab legs, a pound of large white prawns, and two jars of our world famous cocktail sauce. Includes overnight shipping.
Smoked Wild King Salmon ready to eat straight from the can. Perfect for salads or on crackers.