Harvested on the East Coast, sea scallops are very sweet and mild in flavor. With their firm texture, these delightful bivalves can be sautéed, pan-fried, baked or broiled, and are fabulous wrapped in bacon or prosciutto.
Price is per pound SUSTAINABLE
SUBJECT TO AVAILABILITY
Merchant SKU: 1117
NOTE: Order options (like size and cutting instructions) will be chosen on the next page.
Goes great with scallops!
| Our Own Rub | |
|---|---|
|
Just the right mix of sweetness and spice to add a ton of flavor to all of your favorites. |
|
|
| Tartar Sauce | |
|
our classic tartar, great with halibut and salmon |
|
|
|